Sinopsis
BackStory is a weekly public podcast hosted by U.S. historians Ed Ayers, Brian Balogh, Nathan Connolly and Joanne Freeman. We're based in Charlottesville, Va. at the Virginia Foundation for the Humanities.Each week we take a topic that people are talking about and explore it through the lens of American history. Through stories, interviews, and conversation with our listeners, we make history engaging and fun.
Episodios
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Little Feet: Children Starting Over in America [rebroadcast]
02/10/2015 Duración: 52minTens of thousands of refugees have been arriving in Western Europe, fleeing civil war and unrest in Syria, Iraq and Afghanistan. Many of the migrants making these perilous border crossings are children. This is hardly the first time minors have made such treacherous journeys. This week, BackStory revisits our episode on the many paths of child migrants in our own country. Some were thought of as innocents to be saved, whether from the Nazi bombing of London or from overcrowded urban orphanages. Others were hailed as pint-sized heroes of the Cold War, or scorned as child savages in need of civilizing — a justification once used to tear Indian children away from their families. Learn more about your ad choices. Visit megaphone.fm/adchoices
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Banned: A History of Censorship
25/09/2015 Duración: 55minSeptember 27 marks the beginning of Banned Books Week, an annual event celebrating literature and the freedom to read, by highlighting and exploring efforts around the country to remove or restrict access to certain books. Indeed, Americans have sought to censor all kinds of things: music, radio, TV, and film have also run up against assumed limits on what is acceptable to say or portray. In this episode, Peter, Ed, and Brian offer an uncut account of censorship in American politics, media, and culture—from rules designed to prevent the discussion of controversial subjects ranging from slavery to sex via the mail, to Hollywood's production code and censorship today. Recalling materials and individuals that have been suppressed or once incurred a censor’s wrath, we explore how the line between free speech and censorship has changed over time. Learn more about your ad choices. Visit megaphone.fm/adchoices
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Catholics In America
18/09/2015 Duración: 53minOn September 22, Pope Francis will begin his first American tour, making stops in Washington, Philadelphia, and New York along the way. In this episode, the BackStory Guys explore American Catholicism—recounting the struggles, triumphs, and unique impact of Catholics on the history of the United States. From Spanish missionaries on the California coast and early converts among the Mohawk, to JFK and modern nuns living in the Blue Ridge Mountains, BackStory considers how what it means to be Catholic in America has changed over time. Learn more about your ad choices. Visit megaphone.fm/adchoices
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Fear Tactics: A History of Domestic Terrorism [rebroadcast]
11/09/2015 Duración: 53minAs Americans wrestle with the aftermath of the mass shooting at the Emanuel AME Church in Charleston, and as we observe the 14th anniversary of terror attacks on New York and Washington, BackStory returns to our episode on domestic terrorism. What are the origins of domestic terrorism in the United States? And what kinds of people and movements have been labeled as “terrorist?” Brian, Ed, Peter and their guests explore the relationship between terror and the state and ask when, if ever, terrorism is justified. Learn more about your ad choices. Visit megaphone.fm/adchoices
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Rare History Well Done: Meat in America
04/09/2015 Duración: 58minEating meat is a time-honored tradition in America. Whether it’s Thanksgiving Day turkey, a TV dinner of Salisbury steak, or a plate of Hawaiian Spam musubi, meat has been a constant presence on the national platter. But over the years, changing technologies, tastes, and policies have altered not only which meats Americans consume but also how they consume them. As millions of Americans fire up their grills this Labor Day, the Guys will look back on America’s love affair with all things meat. How did we get from smokehouses to supermarkets? Why do we love hot dogs so much? And in the era of modern appliances, why do we still insist on grilling steak, wings and burgers on an open flame? Learn more about your ad choices. Visit megaphone.fm/adchoices