Living Free In Tennessee - Nicole Sauce

This week, we’re digging into something that’s helped a lot of folks — including me — actually make progress: #my3things. Around here, it started as a simple habit. Write down three things. Do them. Rinse and repeat. Turns out, that’s enough to change your whole trajectory. I’ll share how it’s helped me stay focused while we expand the Holler Homestead, plus read some thoughts from listeners who’ve made it part of their daily rhythm. Also on deck: a green bean canning marathon, why my kitchen looks like a tornado hit it, the story behind my new (super cheap) workstation, and how Basecamp is turning into a legit lodge. Featured Event Canning Class – July 26, 10am–2pm at the Holler Homestead Only 2 seats left! https://www.livingfreeintennessee.com/product/canning-101/ Sponsors of the Day DiscountMylarBags.com HollerRoast.com Tales from the Prepper Pantry Reorganizing canned goods and deep cleaning the shelves 49.5 quarts of green beans canned — 12 more quarts will finish our yearly goal Kitchen chaos in ful