Up For Discussion

This week, host Tom Zalatnai (@tomzalatnai) flies solo and answers questions from past guests of the show! Also, it's Tom's birthday today (September 6th) so make sure to wish them a happy birthday! In this Q&A episode, we get into desert island drinks & condiments, lessons learned from cooking for kids, writing cookbooks, and debunking the myth that 'anyone can cook'- while, of course, sharing some words of wisdom for folks who want to learn! This episode features questions from: Tuong La (@tuongla_) Greg Schulz (@giantwerewolf) Gabrielle Samek (@lesfooddorks) Andrew Henderson (@arhenderson) Chris Walker (@cwlkr20) You can follow this show on social media @NoBadFoodPod! Check out The Depot! www.depotmtl.org This episode is brought to you in part by Whisky Lane! www.whiskylane.ca SUPPORT THE SHOW! patreon.com/nobadfoodpod MERCH! https://www.teepublic.com/stores/up-for-discusssion?ref_id=2539 Our logo is by David Flamm! Check out his work (and buy something from his shop!) at http://www.davidflammart.com/