Forked Up: A Thug Kitchen Podcast

This week Matt and Michelle explore a world without onions, hacking candy corn, and a popular butcher shop gets the axe. Michelle explains the myth behind razor blades in Halloween candy and Matt has beef with a shady costume store.  Recipes discussed this week are Dark and Stormy Coconut Cream Pie  and Skillet Tempeh Pasta.  Become a member of The Broiler Room.