Up For Discussion

This week, host Tom Zalatnai (@tomzalatnai) talks with Michelin Star Chef Ted Grant about growing up on a farm, shopping the outside aisles of the grocery store, and his new line of all-natural, fruit-forward sparkling water, Viveau! Plus, Tom talks a bit about the history of soda! You can learn all about Viveau on Instagram and TikTok @DrinkViveau! You can follow this show on social media @NoBadFoodPod! Check out The Depot! www.depotmtl.org Check out Viveau! www.drinkviveau.com Check out A History of the World in 6 Glasses by Tom Standage! https://www.penguinrandomhouse.ca/books/171653/a-history-of-the-world-in-six-glasses-by-tom-standage/9780385660877/excerpt SUPPORT THE SHOW! patreon.com/nobadfoodpod MERCH! https://www.teepublic.com/stores/up-for-discusssion?ref_id=2539 Our logo is by David Flamm! Check out his work (and buy something from his shop!) at http://www.davidflammart.com/ Our theme music is "It Takes A Little Time" by Zack Ingles! You can (and should!) buy his music here: https://zackingles.b